in July 2000, Typhoon Asian Bistro has successfully carried out
its concept in combining the best dishes from Vietnam, Thailand,
China, and Japan. Enhancing each dish from each type of
cuisine to its best by using only the freshest and best quality
ingredients. By combining those popular cuisines for years,
Typhoon was able to safely create new pan-Asian dishes such as
Asparagus Steak with Chinese Garlic Sauce, Sizzling Thai Steak
with Grilled Assorted Vegetables, and many more!
of gourmet cuisine set at Typhoon Asian Bistro apart from most
restaurants in the back bay of Boston, along Boylston Street and
its sister Newbury Street. Typhoon offers an outstanding
selection of upscale and creative entrees from generous variety on
Asian influences that makes Typhoon a unique Asian bistro.
Unlike any other!
Asian Bistro's decor is attractive, alluring, and relax.
Delicate mood lighting with wrought-iron red hanging lanterns, 35'
wall-long waterfalls with interrupted burning pillar candles that
separates the waters, warm golden glows of Japanese wood pass
through the dining room. Dining here is intimate and
unobtrusive, even as the skilled wait staff caters to your
- Thursday 11:30 AM - 10:30 PM
& Saturday 11:30 AM - 12:00 AM